A: It’s a training program designed to equip supervisors with the necessary knowledge and skills for food safety in businesses, particularly in Victoria. It covers essential practices to comply with food safety regulations.
ABN: 89 125 949 117 RTO No: 91401
Sydney, NSW Direct Line: 02 9357 6544
Melbourne, VIC Direct Line: 03 8725 7920
Hotline: 1300 663 350
Sydney NSW Direct: 02 9357 6544
Melbourne VIC Direct: 03 8725 7920
Hotline: 1300 663 350
ABN: 89 125 949 117
RTO No: 91401